Fancy a tasty, sweet snack between meals? Then these rice cakes are just the thing for you! These rice cakes with delicious peanut butter and bananas, coated in a sweet chocolate glaze, are a really tasty crunchy highlight. Give them a try right away!
Preparation: 5 min.
Preparation: 10 min.
Total time: 15 min. + 30 min. in the fridge
Cuisine/Origin: Regional
Ingredients (1 portion):
2 rice cakes
2 tsp peanut butter
¼ banana
30g dark chocolate
Preparation:
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First melt the dark chocolate
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Then spread the peanut butter on the rice cake
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Then cut the banana into small slices and spread over the peanut butter
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Finally, place the second rice cake on top of the sandwich, dip in the melted chocolate and place in the fridge for approx. 30 minutes
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Enjoy!
Nutritional values (per portion):
437kcal
37g carbohydrates
10g protein
26g fat
Recipe video:
@daskochduolivefresh Probably the tastiest sweet sandwich 🤩😋 #gesunderezepte #einfacherezepte #einfachesnacks #gesundesnacks #daskochuo #livefresh ♬ Idea 10 - Gibran Alcocer