You love bacon, forego but meat? This simple recipe for vegan carrot bacon makes vegan nutrition even easier - and better! Incidentally, you can also perfectly than snack consume and thus deliberate cravings with a little healthy defeat. Treat your body with one 3, 5 or 7 days of juice cure A break and say goodbye to desires. Have fun cooking!
Preparation time: 5 min.
Preparation time: 10-15 min.
Total time: 20 min.
Kitchen/origin: German
Ingredients (2 portions):
2 big thick carrots
45ml soy sauce
15ml peanut oil
½ TL smoke salt
1 TL paprika powder
1 teaspoon garlic powder
5G misopasten
5G mustard
Preparation:
- First preheat the oven to 180 degrees of circulating air
- Then gradually peel the washed carrots with a kitchen peeler, so that Bacon is created similar
- Then stir the soy sauce, the peanut oil, the smoke salt, the paprika powder, the garlic powder, the miso paste and the mustard for a marinade
- Then place the carrots on a baking sheet lined with baking paper and brush the marinade with a brush from both sides
- Now push the baking sheet into the oven for about 10 to 15 minutes, get it out and let cool briefly
- The vegan bacon can now be served as a side dish or simply eat directly! Just taste!
Nutritional values (per serving):
219 kcal
10.9g carbohydrates
32.4g protein
5.1g fat
Recipe video: